Babycorn dumpling cooked in a special soya based dry sauce.
Fried babycorn tossed with green peppers, onion and spicy house sauce.
Cauliflower florets blended in chili sauce.
Fried paneer tossed with green peppers, onion and spicy house sauce.
A dry preparation of cauliflower pieces marinated in yogurt and spicy masala.
Cauliflower florets stir fried with hot chilies, ginger, garlic and spring onion in a special sauce.
Chili fritters batter fried and topped with onion masala.
Assorted vegetable fritters.
Delicious spiced onion fritters.
Deliciously spiced spinach fritters
Lightly spiced okra cooked in gravy
A tasty Indian bread served with chickpeas
Cottage cheese & spices cooked in Kadai
Chicken cooked in pepper sauce
Boneless Chicken cooked with curry sauce
Chickencooked with aromatic herbs and spices cooked in gongura and onion gravy.
Goat cooked with aromatic herbs and spices cooked in gongura and onion gravy.
Chicken pieces fried with onion and spices
Almonds and cashew-nuts makes this pulao rich rice preparation.
Hakka style noodles made with chicken
Hakka style noodles made with egg
Rice fried with paneer cooked in soy sauce.
Hakka style noodles made with paneer.
Hakka style noodles made with vegetables
Potato fritter served in Indian slider bun with garlic and green chutney
2 pieces triangle pastry stuffed with potatoes and green peas.
Small hollow crisp puri stuffed with potato, onion, chili and chickpeas served with flavored water
Triangle pastry stuffed with potatoes and green peas topped with chickpeas and tamarind sauce.
Vada with Yogurt and Chutney
Special Dosa by CnC chef
Potato and species stuffed in paranthas
Light bread baked in tandoor with butter
Minced Parotta with Chicken and Chillies
Light Bread cooked on flat grill (tawa).
Light bread baked in tandoor
Wheat bread deep fried.
Tender chicken pieces breaded and fried
Spring rolls stuffed with vegetables